这次做的跟上一次做的水果挞还是一样的食谱应该觉得这食谱是最棒的~这次做的水果挞的装饰我超级喜欢的~有没有美到?~如果有派对做这个的话应该很不错,这样美观又会笑的水果挞看了都会跟着笑吧。。哈哈哈>.<
有用心去做的东西就是不一样^^当时心里想的是我亲爱的所以才会做的这样美吧。。呵呵
Crust:
Ingredients:
plain flour 300g
icing sugar 70g
butter 150g
egg 1
vanilla essence 1/2tsp
Methods:1.Beat icing sugar and butter till creamy.
2.Add in egg,mix well.
3.Mix in plain flour and form into dough.
4.Chill in refrigerator for 30mins.
5.After chill press dough into tart mold.
6.Use toothpick or fork to poke some hole of the bottom of crust dough.
7.Bake in preheat oven at 180C for 20mins.
Cream Filling:
Whipping cream 400g
Icing sugar 20g
Method:1.Whip whipping cream and icing sugar.
*whipping cream must be cold and do not over whip.
*if possible chill your mixing bowl and whisk.
Decoration:
1) cooking chocolate(melted)
2) dragon fruit(cubed)
3) strawberry
4) canned peach(wedge)
5) grape
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