Healthy Chinese Dessert~~TONG SUI~~

Whoo..such a hot weather, boiled a big pot of tong sui for my family to cool down..added lots of ingredients inside so shiok chewy it..i always love to add ice to it make it cold and cool meanwhile i am so in love with this tong sui everyday come home from outside will definitely open my fridge and scoop a bowl of tong sui and add lot of ice to cool myself down..i think that those outside selling one have too little ingredient so i rather make the tong sui myself^^ 

Ingredients:

Dried white fungus

Dried longan

 Dried red date

Lotus seed

Rock sugar

Water

Methods:

1)soak white fungus in water for a few mins,discard water and cut into smaller pieces.

2)soak red date for a few mins,discard water and cut into half.

3)soak lotus seed for a few mins,discard water and cut into half.(if there is germ inside remove it)

4)pour water in pot add in white fungus,red date,lotus seed and dried longan,bring to boil for about 30mins or until the water turn brown then add in rock sugar to taste.

*above ingredient you can add how much you like:)

^-^~~~A perfect healthy dessert to cool yourself down~~~^-^